The glycemic index is a very important tool for people with diabetes. It’s a system that shows which foods keep blood sugar levels stable and which ones make it spike – something diabetics need to avoid. But even without diabetes, it’s still a good idea to maintain stable blood sugar levels and not overdo it on sugar consumption. To help you do that, here are some easy ways to swap common high glycemic foods with healthier, low glycemic foods instead.
There are four different types of hunger. But thanks to our busy, fast-paced lives, we don’t notice them. This leads to mindless eating, unwanted weight gain, and not being able to truly enjoy and savor our meals. So, to put you back in the driver’s seat when it comes to your appetite, keep reading to discover four ways your body says, “I’m hungry!”